Tuesday, 22 May 2012

Sweet Potato Chaat

Sweet Potato Chaat, Here's the Indian snack. This is sweet and sour snack for tea time.


2 Big Sweet Potatoes
¼ Cup Chopped Onion
¼ Cup Chopped Tomato
¼ tsp Black Salt
½ Cup Sev
¼ tsp Red Chili Powder
1 tbsp Cilantro Mint Chutney
1 tbsp Tamarind Chutney
4-5 Papdi's
Cilantro for Garnish


1) Boil Sweet Potatoes on medium low flame covered for about 10 minutes. Test with fork inserted in Sweet Potatoes if they are cooked.

2) Once Sweet Potatoes are cooked, Remove from water and let them rest for 10 minutes. Remove the skin from Sweet Potatoes and chop in bite size pieces.

3) Take a big bowl, Add in chopped Sweet Potatoes, Chopped Onion, Chopped Tomato, Cilantro Mint Chutney, Tamarind Chutney, Red Chili Powder, Black Salt and Mix everything well.

4) Serve with papdi whole or crushed. Garnish with Sev and Cilantro...Enjoy!


1) Recipe For Tamarind Chutney, Cilantro Mint Chutney and Papdi are already posted on the blog.

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