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Sunday 13 November 2011

Chai Tea Muffins




Chai Tea Muffins, are very moist with the flavor of natural spices and nuts.


Ingredients:

1 ¼ cup of All Purpose Flour/ Maida
½ Cup Sugar
½ Cup Butter
2 Eggs
1 tbsp of Vanilla
½ tsp Baking Soda
1 tsp Baking Powder
3 tbsp Curd
¼ tsp of Salt


Chai tea Toping:

2 tsp Chai Masala
3 tbsp Brown Sugar
¼ Cup Chopped Walnuts
1 tbsp Maida
1 tbsp Soften Butter


Process:

**Tools Used: Hand Mixer, Spatula, Whisk, Bowl, Muffin Pan.

1) Preheat your oven to 350F. Line muffin tin with muffin liners and keep it aside.

2) In a bowl sieve the flour, Baking Powder, Baking Soda, Salt and set aside.

3) In another bowl cream together the Butter and sugar until the mixture gets fluffy ,then add eggs one at a time and beat till the mixture gets lite and  fluffy, then  add vanilla extract.

4) Add flour mixture into wet batter slowly alternate with curd.

5) Pour the batter into muffin tin. This batter makes 12 muffins.

6) Mix Chai Masala, Brown Sugar, Walnuts, Maida, Butter and make crumbly mixture. Sprinkle the mix over muffins.

7) Bake for 20-25 mins.After muffins baked, let that cool for 10-15 mins and Enjoy!


Tips:

1) Don't over mix the batter.



 
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