Eggless Marble Cake Using Curd

Eggless Marble Cake Using Curd, This cake looks creative and you can go as per your imagination to create magic every time...Its a great combination of different flavors bring together with innovation.

Ingredients:

1 ½ cup of All Purpose Flour/ Maida

3/4 Cup Sugar

1 cup Curd

1¼ tsp of Baking Powder

½ tsp of Baking Soda

¼ tsp of Salt

½ Cup Refined Oil

½ tsp of Vanilla Extract

½ tbsp Cocoa powder

Process:

1) Preheat your oven to 350F. Grease your pan with butter and line the bottom with butter paper.

2) In a bowl sieve the flour and set aside.

3) In another bowl cream together the curd and sugar until sugar is completely dissolves in the curd ,then add baking powder and baking soda with curd and sugar mixture and let that rest for 3-5 mins. You will find bubbles appear.

4) In above mixture add vanilla extract and refined oil and mix well, then add little maida into the batter at a time till every thing gets incorporated.

5) Add cocoa powder in ¼th batter and mix well. Now pour the batter in alternate sequence. Like first as a base add half of the basic batter then add a layer of chocolate batter and then add basic batter on the top.

6) Bake for 25-30 mins.. After cake baked, let that cool for 10-15 mins and Enjoy!

Tips:

1) Don't over mix the batter.

2) All the ingredients should be at room temperature.