Bharwa Shimla Mirch

Bharwa Shimla Mirch, is a side dish goes great with chapati, tortilla. Roasted Bell peppers filled with potatoes that's an amazing combination. I hope you will try them and let me know how you really liked them.

Ingredients:

2 Cup Boiled Mashed Potatoes

1 tsp Red Chili Powder
1 tsp Coriander Powder
1/2 Cup Finely Chopped Onions
1 tsp chopped Green Chili
1 tsp Chaat Masala 

1 tbsp Oil
2-3 Bell Peppers
1 tbsp Chopped Cilantro

Salt to taste

Process:

1)  In a Big Bowl add in mashed potatoes, green chili, salt, red chili powder, chaat masala, coriander powder, onions, cilantro and mix well till combined.

2) Oil bell peppers well and then roast directly on gas stove from all sides till it gets black spots all over.

3) Once bell peppers are good to handle then remove the cap from bell peppers. Add in potato mixture in well till 3/4th filled. Then fix the cap in back again to the bell peppers.

4) Heat the Oil in large skillet on medium high then add in bell peppers. Then cook them with lid on. Cook from all sides till bell pepper is soft enough.

5) Its ready to serve now.

Enjoy...